Discoveries

Emily G. Severance, Ph.D. of Johns Hopkins University, expert on schizophrenia and bipolar disorder
Emily G. Severance, Ph.D.
July 05, 2013
People with schizophrenia and bipolar disorder have heightened sensitivities to certain foods, such as wheat glutens, that may leak from the gastrointestinal (...
Yang Yang, Ph.D. of the Yale University School of Medicine and Expert on Schizophrenia
Yang Yang, Ph.D.
July 03, 2013
It has long been suspected that heavy smoking by people with schizophrenia, while as harmful to overall health as for anyone who smokes, is an attempt at self-...
Maria Karayiorgou, M.D., Expert on Schizophrenia
Maria Karayiorgou, M.D.
July 01, 2013
Science has proven the strong genetic component to schizophrenia, a mental illness that can be severely debilitating, but many questions remain about which...
Editor's Picks Blog - June 2013 - Written by VP of Marketing and Communications, Laura C. Wells, M.B.A.
June 2013 - Editor's Picks Blog
June 28, 2013
From the editor’s desk, Laura C. Wells, Vice President of Marketing & Communications at the Foundation presents highlights from this month They say April...
Joseph T. Coyle, M.D., of Harvard-affiliated McClean Hospital, a schizophrenia expert
Joseph T. Coyle, M.D.,
June 27, 2013
Some scientists suspect that the debilitating symptoms of schizophrenia  emerge from problems with a brain chemical called glutamate. Although glutamate drives...

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